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    Sukhothai Thai Cuisine was founded in October of 1998 by Chyut Fuengchongmanee.  Since then Sukhothai has become known as of of the best tasting Thai Restuarants in the city, as well as country, according to a few customers!  

    Sukhothai uses the freshest ingredients and each entree is made to order.  We also cater to your spicy tastes by offering a 1 (mild) to 10 (hot) scale for spiciness.  We offer many dishes that can be made vegetarian and there is no added MSG in any of our food.  

    We also can accommodate large parties up to 20 people in our banquet room.  Reservations for large groups are recommended.  For more information please contact us.  Also, we do offer limited catering services to large parties.  Please contact us for more information.

     We're also a "Thai Select" restaurant, which is a certification from the Department of Export Promotion of the Ministry of Commerce, Royal Thai Government given to Thai restaurants that meet the standards of quality.

 

 


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